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Aug 2010 | | Comments
Fresh: Hometown Sweets
Highland Park homegrowns Jordan Rappaport, a pastry chef, and Peter Rauser, a former golf pro, have teamed up to start a new bakery.
The Baker Boys features a variety of sweets, including cupcakes—many filled with ganache—and a rotating menu of nine homemade frozen custards in flavors such as “Red Velvet Cake and Ice Cream."
The Baker Boys
Highland Park
About The Author
Liz Logan recently earned her master's from Northwestern University's Medill School of Journalism. Her writing credits include Time, The Cleveland Plain Dealer, Time Out Chicago, and Poets & Writers. When she's not writing about the arts and food, Liz bakes killer chocolate-cranberry-almond-pistachio biscotti and pumpkin-chocolate-chip muffins.
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